In addition to its energetic outdoor lifestyle and unique culture, Norway is known for its exceptional standard of living and for having developed a work-life balance that other countries envy.
In the July issue of Viking, we feature three seafood recipes from Scandinavian author, photographer and blogger Katrín Björk. Originally from Iceland, she lived in Denmark for 14 years and is now based in New York’s Hudson Valley.
The box of old letters that unlocks a family connection … an anniversary party photo showing multiple generations … documentation like this can provide priceless clues in tracing your family lineage. People tend to view genealogy as a look back in time, rather than a piece of the present.
Sons of Norway membership benefits tout the three “Fs”: Financial, Foundation and Fellowship. But don’t forget the appeal of an important fourth “F” – FOOD! There’s nothing quite like sharing our Nordic favorites – lefse, seafood, julekake and more—to make new friends.
With its vast stretches of coastline and pristine waters, Scandinavia is a nature lover’s dream. Summer is the perfect time to escape to the coast for some relaxation and fun. The July issue of Viking magazine highlights five unique seaside resorts. Here, we highlight three more.
